Build & Take: Luxe Layered Cake

Learn to create a beautiful Berry Mousse Layer Cake in this three-hour class hosted by Sur La Table! Make raspberry coulis and vanilla buttercream to use as layers in your cake. Then, the chef instructor will teach you tips and techniques for making perfect chocolate-covered strawberries and white chocolate raspberry bark to take your cake to the next level. By the end of class, you’ll have a stunning layered cake—perfect to enjoy at your Mother’s Day festivities.