Tue, Oct 6
- This event has passed.
Culinary Class: Be Mine Macarons
Fri, February 6 - Sat, February 28 | $89
Fall in love with macarons in this three-hour baking class at Sur La Table! A chef instructor will teach you all the tips and tricks for creating two delicious varieties of delicate French macarons. You’ll learn to build your batter and how to meringue eggs. After piping and baking, you’ll make two delectable fillings, then assemble your crisp shells. By the end of class, you’ll have delectable confections perfect for sharing with your valentine.
Various Dates:
- 2/6/2026
- 2/11/2026
- 2/14/2026
- 2/20/2026
- 2/28/2026